Char Siew… Yumms !!


You know how Singaporeans’ favourite topic is often FOOD ? I’m sure you’ve heard Singaporeans say:

hey! there’s this new place who just opened! great food! you should try it out!

… or…

remember that place there, well I went last week and they changed owner! Yea I know right… but the food is still good though! shall we go together sometime?

Well, here’s one for you: Where is the best Char Siew in Singapore?

Let me rewind a little – what’s “char siew” you say? Yes, Char Siew stands for “cha shao” in Mandarin pinyin, which literally means “fork roast”. However Char Siew is most commonly known as a barbequed pork Singapore delicacy.

Char Siew in Singapore

Yes, that’s Char Siew!

You’ve probably seen Char Siew around without knowing the name of the dish… It’s white pork meat in a sweet barbequed sauce, often served with rice or noodles. Very often too it is served together with delicious crispy roast pork…

Singapore Crispy Roast PorkYummmms !!

Now the real question is…. Where is the best Char Siew Roast Pork dish in Singapore?

Honestly it’s a really tough question. A lot of places sell Char Siew Roast Pork but the roast pork is not crispy enough or there is too much sauce on the Char Siew to really appreciate the taste of the meat…

One of my current favourites is next to the 328 Katong Laksa stall on East Coast Road, but it’s only good in the earlier part of the day. If you go there for dinner you will have the less tasty parts…

I want to know your opinion, so the debate is open !!

Click here for more Singapore delicacies.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s